“An easy and fun recipe that always works!”
* Ingredients :
+For dressing:
°4 tablespoons of oil
°2 tablespoons vinegar
°1 teaspoon mustard
°pepper
°salt
°Walnut or pine
°garlic
°1 broccoli
°1 can of bacon
* Preparation:
level 1
Washing broccoli & cutting "small bunches" to slices.
The second step
Keep broccoli raw for better consistency and more crunch!
Step 3
Add the cooked bacon while it is still hot and mix everything well with the sauce and minced garlic.
Step 4
Refrigerate and add pine nuts or walnuts before tasting.
Step 5
Still hot bacon allows the broccoli to cook off a little and the sauce to marinate the broccoli well.
Step 6
Good tasting.
Enjoy !
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